Taste: Tangerine, Silky, Tropical

Hops ahead!  Supported on a light base of two row barley malt, select caramel malts, and rolled oats, our XPA is packed full of heady hop flavor and aroma from Amarillo and Kohatu hop varieties in the boil kettle, then double dry hopped with tropical Zamba and Citra hops.

ABV: 5.6% // IBU: 41 // OG: 12.2