OKTOBERFEST LAGER
Taste: Malty, Rich, Toasty Our Oktoberfest Lager was brewed mid-summer according to Reinheitsgebot (the Bavarian Beer Purity Law). After fermentation, the brew lagered away in our cellar maturing, melding, and becoming more delicious by the day. Malty, bready, and...
OKTOBERFEST LAGER
Taste: Malty, Rich, Toasty HooDoo Oktoberfest is brewed just once a year in accordance with Reinheitsgebot using all German ingredients. Thanks to our unique German-style brewhouse, we can perform a traditional step-mashing regime to further exemplify the style. It...
GERMAN GOSE
Taste: Tart, Citrus, Salt First brewed in the early 13th Century in Goslar, Germany, this light and tart wheat beer is “kettle-soured” by steeping raw pilsner malt in the warm wort before boiling. After souring for approximately 24 hours, the wort is boiled, then...