Oct 29, 2019 | Beer, On Tap
Taste: Crisp, Smooth, European German Malt, German Hops, German brewing process. Our German Kölsch is a testament to simplicity, tradition and quality. Using the same malt, hops, and process as a brewery in Cologne, Germany (where Kölsch originates), we strived to...
Jun 2, 2021 | Beer, On Tap
Taste: Tart, Citrus, Salt First brewed in the early 13th Century in Goslar, Germany, this light and tart wheat beer is “kettle-soured” by steeping raw pilsner malt in the warm wort before boiling. After souring for approximately 24 hours, the wort is boiled, then...
Jun 8, 2021 | Beer, On Tap
Taste: Rich, Malty, Clean Goodbye winter – Hello summer! Celebrate the change of seasons the way the Germans do. This annual release was traditionally brewed according to the Bavarian Beer Purity Law of 1516 (Reinheitsgebot) on our steam fired, German style,...
Mar 29, 2020 | Beer, On Tap
Taste: Dry, Fruity, Effervescent This Brut IPA began with two simple ingredients in the mash tun: The finest, lightest pilsner malt sourced from the heart of Germany, along with light and delicate jasmine rice. By mashing with the help of a naturally derived enzyme,...
Oct 29, 2019 | Beer, On Tap
Taste: Floral, Citrus, Balanced Our IPA has a juicy backbone of Northwest US pale and crystal malts. Big floral and citrus hop aroma and flavor from the classic Centennial hop variety balance out the delicious malty base. A true-to-style American IPA ABV: 7.2% // IBU:...
Jun 20, 2025 | Beer, On Tap
Taste: Golden, Smooth, Honey For the 2025 Summer Solstice release we crafted an Imperial Agave Wheat Ale. Built on a smooth, bready foundation of the finest Weyermann malted wheat, flaked wheat, and honey malt, then hopped with dank and tropical Strata and Waimea...
